veganfeast:

My favorite baked beans recipe!

2 cups cooked kidney beans
1 cup cooked pinto beans
1 cup cooked black beans
3 clove of minced garlic
1 tablespoon of vegan Worcestershire sauce
¼ cup brown sugar
¼ cup pureed tomatoes
½ teaspoon of dry mustard
½ teaspoon of allspice
3 teaspoon grated onion
2  teaspoons chipotle peppers, diced
½ cup minced tempeh

Combine all ingredients in crock pot and simmer 1 hour.
Gets better day by day. Yum

 Hmmmm… thinking I might be making this along with some corned “beef” seitan roast to add to the Thanksgiving wonderfulness!

  03:28 pm, reblogged  by erinejohnson 25
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